TEASERS
shredded cheddar, cheese sauce, black beans, sweet corn, pico, black olives, fresh sliced jalapeños, crema V/GF
add: chicken $6 | steak* $10 | ground beef $5
beer-battered and fried to perfection, served with house ranch V
served with house beer cheese dip
pork green chile, cheese sauce, pico de gallo, crumbled bacon, cotija cheese, and scallions
roasted jalapeño, seasonal preserve bacon-cream cheese filling, bourbon maple dipping sauce GF
house-made ricotta, garlic-roasted cherry tomatoes, balsamic glaze, fresh basil, served on crispy, creamy polenta cakes V
served with chipotle aioli, cotija, fresh cilantro, and lime wedges V
cornmeal breading, cajun remoulade V
extra crispy, served plain with your choice of dipping sauce OR tossed in your choice of wing sauce, with ranch or bleu cheese
Windfall Wings
dry rubs:
house buffalo, honey-chipotle BBQ, sweet thai chili, volcano
tossin’ sauces:
house buffalo, honey-chipotle BBQ, sweet thai chili, volcano
dippin’ sauces:
ranch, bleu cheese, tangy alabama white bbq
SOUPS & SALADS
creamy tomato soup with roasted cherry tomatoes, pesto cream and fresh basil microgreens served with three mini grilled cheese sandwiches V
the classic southwestern stew with tender pork, hatch chiles and potatoes served with warm flour tortillas and lime wedges
hand-breaded chicken tenders, cherry tomatoes, cucumber, shredded cheddar & gruyere, avocado, black olives, hard boiled egg, mixed greens, house ranch
tender sliced steak, bleu cheese crumbles, corn relish, cherry tomatoes, crispy tortilla strips, mixed greens, balsamic vinaigrette V
house ranch, bleu cheese crumbles, crumbled bacon, cherry tomatoes, crispy onions
mixed greens, shredded carrots, red onion, tomatoes, cucumber, choice of dressing V GF
house-made dressings:
lemon-dijon vinaigrette | balsamic vinaigrette | bleu cheese | caesar | ranch | 1000 island | honey mustard
salad add ons:
chicken $6 | salmon* $11 | steak* $10 | shrimp $8
BURGERS
served with fries or veggies & ranch OR upgrade your side for a bit extra
southwestern-seasoned local bison patty, hatch green chiles, havarti, crispy onions, mixed greens and chipotle aioli on brioche
herbed goat cheese, smoked pork belly, bacon jam, mixed greens, garlic aioli and balsamic glaze on brioche
certified wagyu beef patty with lettuce, tomato, cheddar, and garlic aioli, on a brioche
crispy, smashed burger patty, cheddar, smoked pork belly, scallions, and a fried egg on a “homemade belgian waffle”, with bacon jam and maple-bourbon sauce
a sampling of miniature versions of our Rocky Mountain Bisons, Chicken Chorizo, and All-American Wagyu burgers
cheddar, bacon, BBQ sauce, garlic aioli, and a beer-battered onion ring on brioche
house chicken chorizo patty with hatch chiles, pepper jack, tortilla strips, greens, cilantro & jalapeño-lime crema on brioche
1000 Island, sauteed onions, cheddar, and havarti on toasty marbled rye or sourdough
** no charge to sub grilled chicken or a house quinoa & black bean patty
SANDWICHES
served with fries or veggies & ranch OR upgrade to another side for an additional charge
choice of house corned beef or turkey, with sauerkraut, 1000 Island, and melty havarti cheese on toasty marbled rye or sourdough
juicy grilled chicken breast, hatch chiles, bacon, guac, pepper jack, ranch, chipotle aioli, and crispy tortilla strips on brioche
thick cut mozzarella, tomato, basil, pesto aioli, fresh spinach, and balsamic glaze, served warm on a rustic roll
add: grilled chicken $6 | bacon $3 |$ turkey 4
shredded stout-braised lamb, tomato, red onion, lettuce, and house-made tzatziki, wrapped in warm naan bread
blackened salmon, arugula, tomato, bacon, avocado, lemon-dijon vin, on sourdough
creamy brie and havarti, sliced granny smith apples, sweet onion jam, on sourdough V
add: cup tomato bisque $3 | bacon $3 | turkey $4
tender sliced steak, cheddar, creamy horseradish sauce, roasted red peppers, arugula, and crispy onions, on a rustic roll
Signature Entrees
choice of house corned beef or turkey, with sauerkraut, 1000 Island, and melty havarti cheese on toasty marbled rye or sourdough
juicy grilled chicken breast, hatch chiles, bacon, guac, pepper jack, ranch, chipotle aioli, and crispy tortilla strips on brioche
thick cut mozzarella, tomato, basil, pesto aioli, fresh spinach, and balsamic glaze, served warm on a rustic roll
add: grilled chicken $6 | bacon $3 |$ turkey 4
shredded stout-braised lamb, tomato, red onion, lettuce, and house-made tzatziki, wrapped in warm naan bread
blackened salmon, arugula, tomato, bacon, avocado, lemon-dijon vin, on sourdough
creamy brie and havarti, sliced granny smith apples, sweet onion jam, on sourdough V
add: cup tomato bisque $3 | bacon $3 | turkey $4
tender sliced steak, cheddar, creamy horseradish sauce, roasted red peppers, arugula, and crispy onions, on a rustic roll